'Mediterranean cuisine' - the name itself brings immediately to mind the ingredients and the creativity which are the foundations of authentic Italian cooking.
A gastronomic tradition which captures the flavours of the sun and the sea, the scents of the kitchen garden, piping hot pasta, perfumed bread, the purest olive oil.
The effect on the taste buds is truly sensational!
Maitre Camillo and Chef Gerardo look forward to having the opportunity to demonstrate just how they have gained there putation for both exceptional service and exquisite cuisine.
The Bussola pool side restaurant offers guests the opportunity to sample a host of delicious lunch time snacks, superb seafood and fabulous fish specialities of the chef; whilst the restaurant. Bizantino restaurant
provides the perfect setting for a romantic candle-lit dinner or a pleasant evening amongst friends savouring the best of Mediterranean cuisine.
Excellent food, a fine selection of wines, impeccable service.
Staff are happy to cater for any special requests of guests.
Those wishing to organise a small reception party or a special dinner party, are invited to contact the maitre.



